|Place of Origin:||CHINA|
|Model Number:||Herbal Plant Extract - 4|
|Minimum Order Quantity:||25KG|
|Packaging Details:||Aluminum foil bag, fiber can, kraft paper bag, plastic drum|
|Delivery Time:||within 7 days|
|Payment Terms:||T/T, Western Union|
|Supply Ability:||Arrange production according to customer order|
|Molecular Weight:||342.3||Melting Point:||203°C|
extracting oil from plants,
antimicrobial plant extracts
Trehalose CAS 99-20-7 , Food Grade Raw Material , Herbal Plant Extract
1) White powder
2) Trehalose is used for food grade raw material.
3) Molecular formula: C12H22O11
4) Molecular weight: 342.3
|Appearance||White crystal with a sweet taste,virtually odorless||White crystal with a sweet taste|
|Assay||Not less than 98%||99.5%|
|Loss on drying||Less than 2.0%(60.5h)||1.55%|
|Total ash||Less than 0.06%||0.046%|
|Lead||Less than 1mg/kilo||0.757mg/kilo|
|Arsenic||Less than 1mg/kilo||0.893mg/kilo|
|Coliform||Less than 30MPN/100g||28MPN/100g|
|Total aerobic counts||Less than 400CFU per gram||105 CFU per gram|
Trehalose has high water retention capabilities, and is used in food and cosmetics. The sugar is thought to form a gel phase ascells dehydrate, which prevents disruption of internal cell organelles, by effectively splinting them in position. Rehydration then allows normal cellular activity to be resumed without the major, lethal damage that would normally follow a dehydration/rehydration cycle.
Trehalose has the added advantage of being an antioxidant. Extracting trehalose used to be a difficult and costly process. Trehalose is currently being used for a broad spectrum of applications.
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